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PROFIL DU CANDIDAT

Niveau d'expérience : De 5 à 10 ans d'exp
Niveau d'étude : Bac+6 (mastère spécialisé,MBA)
Langues : Français Lu, écrit, parlé
Anglais Lu, écrit, parlé

PROJET PROFESSIONNEL DU CANDIDAT

Secteur recherché :
Contrôle / Qualité / Sécurité Viticulture Direction
Contrat :
CDI CDD
Zone de recherche :
Toutes les régions (France)
France Suisse International
Disponibilité :
Moins de 2 mois
CV Vitijob

Vineyard r&d project manager

CV en ligne depuis le : Dimanche 10 janvier 2021

FORMATION

2012/2015 Ph.D., Viticulture | Enology
  Viticulture | Enology
  Université ou école publiques
  Bac+6 (mastère spécialisé,MBA)
  Project: Effect of vine nitrogen status on grape berry aromatic potential and wine aroma.
2009/2011 M.S., Molecular and Cellular Genetics
  Molecular and Cellular Genetics
  Université ou école publiques
  Bac+6 (mastère spécialisé,MBA)
  Final year project - The expression pattern of several genes in zebrafish: a model for a skeletal dysplasia. First-year project - Identification of a het gene in Podospora anserine with the Institute for Cellular Biochemistry and Genetics.

EXPERIENCE

En poste depuis le 03/2016 Viticulture Specialist | Asst. Professor
  TEXAS A&M AGRILIFE RESEARCH & EXTENSION CENTER
  Viticulture
  Viticulturist for 20+ vineyards executing research, consulting, and education to enhance vineyard production and sustainability. Establish viticulture experiments, and apply extensive knowledge on the functioning of viticulture terroir to improve results. Conduct enology analyses comprised of extraction and analysis of organoleptic compounds (precursors of volatile thiols by LC-MS, volatile thiols, and methoxypyrazines by GC-MS). Manage budgets, projects, and data gathering and interpretation.
• Advance production of quality grapes via effective managing of vineyard, laboratory, and technical specialists. Provide analysis and recommendations to 20+ vineyards to improve grape production and quality including: o Selection of grape varieties and rootstocks for specific sites; Recommending operations to achieve thriving vineyard operations; Mitigating climate challenges including winter freezes and spring frosts; Consulting on improved fruit quality and quantity techniques. Delivered 100+ presentations at national and international conferences, seminars, workshops, and webinars. Presentations consistently received high review ratings and positive comments.
du 09/2012 au 11/2015 Doctoral Thesis
  Institute of Vine & Wine Sciences, UNIVERSITY OF BORDEAUX
  Viticulture
 
• Project: Effect of vine nitrogen status on grape berry aromatic potential and wine aroma. o Conducted study on the influence of scion/rootstock interaction in relationship with nitrogen nutrition on vine physiology and grape organoleptic composition: http://oeno-one.eu/article/view/40. Primary results: ? Vine nitrogen status influences Glut-3SH content in the berry; Grapevine variety and rootstock/nitrogen treatment interaction produces a significant, but limited, impact on Glut-3SH; Cys-3SH level is dependent on berry developmental stage and grapevine variety, but not on vine nitrogen status. o Researched the effect of vine nitrogen status on plant physiology and grape composition via agronomic, analytic, and genetic approaches: https://www.ncbi.nlm.nih.gov/pubmed/27498539; https://www.ncbi.nlm.nih.gov/pubmed/26478224. Primary results: ? No direct impact of vine nitrogen status on IBMP in grape berries and wines; Direct positive effect of vine nitrogen status on Glut-3SH level in berries and must and on 3SH level in wines independently from Cys-3SH, VviGST3, and VviGGT; Identification of VviGSTU19 and VviOPT as candidate genes from the 3SH precursors pathway.

PROJET PROFESSIONNEL

I wish to seek a new opportunity in a well-renowned wine region. I have always wanted to work in a company of international renown by managing projects from an applied perspective with a constant concern to meet market needs. The experiences I have accumulated over the last years in France and abroad as well as my passion for the wine industry encourage me to continue on this path.

CENTRE D'INTERETS

VINEYARD R&D PROJECT MANAGER
 

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