ACCÈS ÉCOLE

ACCÈS RECRUTEUR

ACCÈS CANDIDAT

<< RETOUR A LA LISTE DE CV + SÉLECTIONNER

NOM PRENOM

Vous devez être recruteur avec un accès à la cvthèque illimité pour pouvoir accéder aux coordonnées de ce candidat.
>> Plus d'information

PROFIL DU CANDIDAT

Niveau d'expérience : Moins de 2 ans d'exp

Niveau d'étude : Bac+5(master/ingénieur/DNO)

Langues : Français Langue maternelle
Anglais Bilingue
Italien Lu, écrit, parlé

PROJET PROFESSIONNEL DU CANDIDAT

Secteur recherché :
Commerce Marketing / Communication Export / International

Contrat :
CDD Stage

Zone de recherche :
Bourgogne-Franche-Comté Rhône-Alpes International
France France Italie

Disponibilité :
Moins de 2 mois

CV Vitijob

Business / marketing / import-export

CV en ligne depuis le : Mercredi 04 mars 2020

FORMATION

2019/2020	Master of Sciences Wine Management
	Business in Wine & Spirits Industry
	Ecole ou centre de formation privé
	Bac+5(master/ingénieur/DNO)
	Specialized in Wine & Spirits industry at the Burgundy School of Business - School of Wine & Spirits Business in Dijon, France. Double Master degree teached only in English.

2019/2019	International Semester - University of Economics & Finance
	Experience abroad
	Ecole ou centre de formation privé
	Bac+4 (maîtrise,M1 )
	6 months spent in a foreign university: UEF, Hô-Chi-Minh City (Saigon) - Vietnam.

2016/2020	Master in Management
	General Business & Administration
	Ecole ou centre de formation privé
	Bac+5(master/ingénieur/DNO)
	Master Grande Ecole including a professional gap year and a semester abroad, at Burgundy School of Business.

2014/2016	DUT Techniques de Commercialisation
	Business techniques, Marketing and Administration
	Université ou école publiques
	Bac+2 (BTS,BTSA,DUT,DEUG, DUEST)
	Two-years degree in business, marketing, communication in Grenoble, in France.

EXPERIENCE

du 06/2019 au 09/2019	Wine Advisor in shop & online
	LES BONS PLANS DU VIN
	Commerce
	Gevrey Chambertin location. Full-time contract as a wine advisor in shop and online. After a successful internship during my gap year, I had the opportunity to work as a full-time employee with the same missions than before, with more autonomy and responsibilities.

du 06/2018 au 12/2018	Assistant Wine Advisor in shop & online
	LES BONS PLANS DU VIN
	Commerce
	Les Bons Plans du Vin is located in Gevrey-Chambertin in Burgundy. The cellar of 250sqm is rich of more than 2200 references of wines, spirits, cremants, champagnes, beers and bag in box. A second room of 150sqm makes it possible to manage the stocks of the products and the preparation of the orders. Professional clientele, particular shop, website. General mission: To ensure the durability of the store and the e-commerce site by the realization of very varied missions. Management of the shop * Management and increase the visibility of the cellar (database, network of specifiers) * Management of the billing and inventory software, the cash register software * Customer advice (identification of the need, advice according to the appellations, domains, and the level of expertise of the client, etc ...) * Organization of events (tasting evenings, animation by professionals / brands, tasting in shop) Management and development of e-commerce * e-commerce platform: product creation , referencing, stocks * Promotion of products * Highlighting offers and animations * Writing of headings (winemaker of the month, autumn selection ...) * Management and order preparation (logistics, parcels, preparation vouchers and d sending ...) Social networks and communication: * Creation of visuals, invitations and newsletter * Management of the Facebook page * Creation of contents on the website Sourcing: * Prospecting and tasting in the fields * Search for new allocations for the year * Live contact with the winemakers Other related missions: * Learning the tasting of wines, beers, champagnes, crémants and spirits The +: * Training in oenology, tasting, and understanding of the terroirs at the Burgundy Wine School, managed by the BIVB Interprofessional Office of Burgundy Wines * Shop and estate tastings, trade shows such as the Pol Roger Champagne House, tasting at Whiskey Live Paris, etc.

du 04/2017 au 07/2017	Promotion Assistant
	BURGUNDY SCHOOL OF BUSINESS
	Marketing / Communication
	During the entrance exams in business school on parallel admission competitions and BCE, "Team Admissibles" is in charge of welcoming candidates for their oral tests. I was part of the pole "visit city" where my goal was to promote the school by visiting his city: - Sightseeing of the city with historical and practical explanations (transport, housing) - Highlight the asset of the center - Argumentation and discussion When I was not visiting, my goal was to exchange with the candidates as much as possible: - Identify their needs, answer their questions, offer them the appropriate solution - Promote school programs , its values and give envy to the candidates to join us Auxiliary mission: - Support to the other poles during my moments available for various missions

du 04/2016 au 07/2016	Marketing & Communication Manager ; Business Developer
	ELQUI APP
	Commerce
	Second year internship of DUT TC in a start-up company in Grenoble specialized in digital data sharing. Commercial missions: - Creation of the value proposition - Enrichment of the sales argument - Creation of a prospect database Communication missions : - Social network animation and analysis - Creation of communication supports (t-shirts, business cards, commercial brochure) - Photographing events/RDV - Creation of a mailing/newsletter template in a nurturing process Mission Annex : - Participation in the Réseau Entreprendre Isère - Laureates' Party for a pitch and a meal - Representing the company with a co-founder during the visit of a Secretary of State for the incubator

PROJET PROFESSIONNEL

Finishing my studies this year, with a semester in Vietnam and a specialization in the wine and spirits trade, I am open to all types of positions in trade, import/export and more generally where my skills could be useful to your business.

CENTRE D'INTERETS

Passionate about the wine and spirits sector, it makes sense to also love food and wine pairings and gastronomy. Also, travelling is also a key to personal development and open-mindedness important to me. I don't have any specific hobbies, I'm always looking to learn.

IMPRIMER SÉLECTIONNER RETOUR A LA LISTE